Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley
Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chipotle pork chops w/ garlic purple potatoes and veggie medley. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley is something which I have loved my entire life. They’re fine and they look fantastic.

Pork chops are a great alternative to chicken when you need to mix things up. They have a deep flavor and pair well with many nutrient-rich veggies. These Chipotle Pork Chops are spiced with multiple layers of flavor that make for a filling and delectable dish.

To get started with this particular recipe, we must prepare a few ingredients. You can have chipotle pork chops w/ garlic purple potatoes and veggie medley using 37 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley:
  1. Prepare 5 pork chops
  2. Get 1 TBS minced garlic
  3. Take 1 TBS hot sauce
  4. Make ready 1/2 cup cinnamon pear syrupy
  5. Get 1 tsp smoked paprika
  6. Make ready 2 TBS Worcestershire sauce
  7. Prepare 1/2 tsp pepper
  8. Get 1 TBS McCormick Chipotle garlic seasoning
  9. Take veggies
  10. Make ready 1 medium zucchini sliced
  11. Make ready 2 cups finally chopped broccoli
  12. Take 2 cups finally chopped califlower
  13. Take 1 cup eggplant
  14. Make ready 1 medium sweet onion
  15. Get 1-2 Anaheim peppers
  16. Get 1-2 small gala apples, diced
  17. Prepare 1 TBS minced garlic
  18. Take 3 cups baby spinach
  19. Take 12 heirloom cherry tomatoes
  20. Get 3 TBS garlic infused olive oil
  21. Make ready 1/2 cup Lawry's Chipotle Molasses
  22. Take 1 dried black pepper
  23. Prepare 1 tps smoked paprika
  24. Prepare 1 TBS McCormick Chipotle garlic seasoning
  25. Take 1 tps salt
  26. Prepare 1 tsp pepper
  27. Get potatoes
  28. Prepare 8-10 medium purple potatoes
  29. Make ready 1/2 cup milk
  30. Prepare 1 stick butter
  31. Prepare 1 cup BBQ sauce
  32. Make ready 1 TBS minced garlic
  33. Make ready 1 TBS minced chives
  34. Make ready 4 leaves fresh basil
  35. Get 2 sprigs lemon thyme
  36. Prepare 1 tps salt
  37. Get 1 tsp pepper

Roasted Garlic Purple Mashed Potatoes- recipe- purple potatoes actually taste better than white & yellow ones- who knew! This purple potato recipe uses a special technique to perfectly roast any color of baby potatoes, including these purple potatoes. Chipotle Mexican Grill, USA, Canada and UK, Burritos, Tacos and more. No matter what your unique dietary needs are, Chipotle has options for you.

Steps to make Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley:
  1. Marinate the pork chops with ingredients listed below them upto veggies for 4 or more hours. I cooked mine in cast iron skillet.
  2. For veggies, add olive oil, the dried black pepper (crushed), and the Chipotle Molasses in ceramic cast iron pot, once hot add in the diced onion and Anaheim pepper until caramelization starts, then add the other veggies (except spinach), stirring occasionally. Once veggies begin to soften, remove from heat and add spinach.
  3. Cut up and boil potatoes until soft. Add in ingredients below potatoes and mash potatoes and mix with the other ingredients.

Unless you have an allergy to delicious food, in which case, we might have an issue. The Chipotle pepper sauce we use in this pork chop recipe is a hot pepper sauce made with chipotle chiles, which are smoked jalapeños. Serve corn salad with grilled pork chops and additional pepper sauce if you like. Nutritional information given is for one serving pork only. Place the potatoes into a bowl and add the butter, chipotle chiles, adobo sauce, and half-and-half.

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