Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, rye party puff. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rye Party Puff is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Rye Party Puff is something which I have loved my whole life. They’re nice and they look wonderful.
How to Make My Award Winning Rye Party Puffs. *Tip: If pastry puffs start to fall when you take them out of the oven, pop them right back in, they weren't done enough. PERFECT bites for Super Bowl Sunday and St. I came up with this recipe years ago, and it won in Taste of Home magazine and Better.
To get started with this recipe, we have to first prepare a few components. You can have rye party puff using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rye Party Puff:
- Get Puffs
- Make ready 1 cup water
- Get 1/2 cup butter
- Make ready 1/2 cup all-purpose flour
- Take 1/2 cup rye flour
- Prepare 2 tsp dried parsley flakes
- Make ready 1/2 tsp garlic powder
- Prepare 1/4 tsp salt
- Take 4 eggs
- Get sprinkle of caraway seeds
- Prepare Corn Beef Filling
- Prepare 2 (8 oz) packages cream cheese, softened
- Prepare 2 (2.5 oz) packages thinly sliced cooked corned beef, chopped
- Make ready 1/2 cup mayonnaise
- Prepare 1/4 cup sour cream
- Make ready 2 Tbs minced chives
- Make ready 2 Tbs diced onion
- Get 1 tsp spicy brown mustard
- Get 1/8 tsp garlic powder
- Prepare 10 small stuffed olives, chopped
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Steps to make Rye Party Puff:
- In a saucepan over medium heat, bring water and butter to a boil. Add flours, parsley, garlic powder, caraway seeds, and salt all at once; stir until a smooth ball forms.
- Remove from the heat; let stand for 5 minutes. Beat in eggs, one at time, beat until smooth. Drop batter by rounded teaspoonfuls 2 inches apart onto greased baking sheet.
- Bake at 400 degrees for 18-20 minutes or until golden brown. Remove to wire racks. Immediately cut a slit in each puff to allow steam to escape and let cool.
- In a mixing bowl, combine all corned beef filling ingredients EXCEPT the olives. Mix well. Then gently stir in olives. Split puffs; add the filling. Refrigerate.
It is soft and springs back to touch, you know, like when you pinch a foam sponge. If you were looking for the article about the game, then see Pool Party Pooper. "Party Pooper Pants" is a SpongeBob SquarePants episode from season three. In this episode, SpongeBob throws a party.
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