Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, rice pancake (sinasir). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rice pancake (sinasir) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Rice pancake (sinasir) is something which I have loved my entire life. They are nice and they look fantastic.
Rice Pancakes (Sinasir) goes well with Nigerian Suya. Sinasir is a classic pancake made with rice and can be eaten either plain or with sauce,miyan taushe, chicken e.t.c. Rice Pancake is pancake made with rice.
To begin with this particular recipe, we must first prepare a few components. You can have rice pancake (sinasir) using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rice pancake (sinasir):
- Prepare 4 cup white rice
- Make ready 1/2 cup cook rice
- Make ready 2 tspn Yeast
- Prepare 1 tspn baking powder
- Prepare 1/2 cup sugar
- Take Pinch salt (optional)
- Prepare Oil for frying
It is prepared with a sweet rice variety, which is the type used for Tuwo Shinkafa. Rice Pancake is pancake made with rice. It is known as Sinasir in Northern Nigeria. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa. (click below to continue).
Steps to make Rice pancake (sinasir):
- Start by removing the small dirt particles in the white rice then wash and soak for 1 hour
- After 1 hour you bring your white rice and add ur cook rice and 1 tspn yeast and blend till it smooth
- After grinding it add some baking powder and d reaming yeast and stir with a wooden spoon and then cover it in a warm place to race for 1 hour
- After 1 hour you bring it out you will see that there is bubbles ontop that shows that your batter has raise stir it well then you bring your non stick pan and put on fire it should be low
- Then brush with little oil and add your batter cover and leave for 2-3mint then open it is done no need to flip to the other side
- But if u want to turn it to d other side u can still do it, it ok
This pancake recipe uses applesauce instead of egg and rice instead of wheat. Rice Pancakes. this link is to an external site that may or may not meet accessibility guidelines. Rice pancakes taste a little like rice pudding, but have a wonderfully crispy-crunchy exterior. Cook the rice pancakes for a few minutes on each side, or until they are lightly browned and crispy. Rice Pancakes (Sinasir) goes well with Nigerian Suya.
So that is going to wrap it up for this special food rice pancake (sinasir) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
