Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, nigerian local salad π₯. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
I don't know how this particular combination of ingredients became the Nigerian Salad, but it is one of those items that have to be on the menu at a proper It is a complete meal, that is very filling and very delicious. I especially like copious amounts of salad cream. I must be able to taste the salad cream.
Nigerian local salad π₯ is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Nigerian local salad π₯ is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have nigerian local salad π₯ using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Nigerian local salad π₯:
- Get Lettuce
- Prepare 1 big size of cucumber
- Prepare 2 medium sized tomatoes
- Get Onion (optional)
- Make ready I used 1 boiled egg
The salad made in Nigeria is one of the richest you can find because of the exotic filling and rich recipe. Nigerian salad is unique and so rich, it can be eaten on its own, and it can be served as a side dish. Making a good and presentable salad isn't as hard as it seems. Abacha is a dish mainly prepared by the south- eastern people (Igbos) of Nigeria and is prepared How to prepare Abacha ( African salad).
Steps to make Nigerian local salad π₯:
- Wash your lettuce very well with salt in two or three changes of water
- Drain the washed lettuce into a sieve.
- Hard-boil your egg for abt 15mins. Put in a bowl of cold water and leave to cool down.
- Shred your lettuce and cut your onions, tomatoes and cucumber to your desired shape
- In a salad bowl or tray spread your lettuce and ingredients then garnish the top using sliced egg. You can add salad cream if you want
- Salad is ready!!
Abacha is an Eastern Nigerian dish and is prepared with dried shredded cassava. This exotic delicacy is easy to. Nigerian Salad is definitely not your regular types of salad. This Salad is unique, delicous, fun and full of flavour. Like seriously why have potato salad or vegetable salad or one of the salads when you can have them all in one? lol.my Nigerian people don't do things halfway for real.
So that is going to wrap it up for this exceptional food nigerian local salad π₯ recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!