Slow Cooked Vegan Bananas Foster
Slow Cooked Vegan Bananas Foster

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, slow cooked vegan bananas foster. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Learn how to prepare this easy Slow Cooker Vegan Bananas Foster recipe like a pro. Banana slices are cooked in a rich butter and rum sauce with walnuts and coconut. Serve warm over vanilla ice cream.

Slow Cooked Vegan Bananas Foster is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Slow Cooked Vegan Bananas Foster is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooked vegan bananas foster using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Slow Cooked Vegan Bananas Foster:
  1. Prepare 5 each Ripe Bananas, medium
  2. Make ready 1/4 cup Pineapple Juice
  3. Prepare 1/3 cup Organic Raw Sugar
  4. Get 1/4 cup Dark Rum
  5. Get 1 quart Sorbet or Non-Dairy Ice Cream
  6. Make ready 1 tbsp Apple Pie Spice (blend of allspice, cinnamon, cloves, ginger, nutmeg)

Made with bananas, butter, brown sugar, cinnamon, rum and banana liqueur. The bananas foster sauce is made with butter, brown sugar, and spices, and then rum is added and lit on fire until it burns off and the sauce becomes thick and gooey! On A Couple Cooks, you will find healthy vegetarian, vegan, and whole food recipes. Try this Slow Cooker Banana Foster recipe, or contribute your own.

Instructions to make Slow Cooked Vegan Bananas Foster:
  1. This is a tasty dessert. I prepare the topping vegan (no butter) and serve over a sorbet or non-dairy ice cream.
  2. Slice bananas. These are traditionally sliced lengthwise, but I prefer to slice mine so they are round and bite sized.
  3. Add sugar, spice and pineapple juice to slow cooker. Turn on low. Stir until blended.
  4. Add bananas to slow cooker.
  5. Add rum. Stir the contents of the cooker until the bananas are well coated.
  6. Cover the slow cooker. Let cook three hours on low.
  7. Turn off slow cooker.
  8. Scoop sorbet or non dairy ice cream into bowl.
  9. Add bananas with liberal amount of sauce to bowl.
  10. Enjoy!
  11. Vegetarian rather than vegan? Add 2 tablespoons butter to slow cooker with the spices, and serve over ice cream or frozen yogurt if you prefer.

Suggest a better description. layer sliced bananas in the bottom of slow cooker. Combine butter, brown sugar, rum, vanilla and cinnamon in a small bowl pour over bananas. Today I am so excited to show you a highlighted recipe from my newest cookbook I just finished! New Orleans-inspired bananas foster made with bananas, caramel rum sauce, and vanilla ice cream. This banana flambe is date-night So he came up with cooked bananas in a caramel rum sauce, ignited it, and topped it with vanilla ice cream.

So that’s going to wrap it up for this special food slow cooked vegan bananas foster recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!