Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, semiya payasam / seviya kheer. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Semiya Payasam / Seviya Kheer is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Semiya Payasam / Seviya Kheer is something that I’ve loved my whole life. They are nice and they look fantastic.
Quick and easy Seviyan Kheer recipe ready and it turns the very flavour and if you like this video pls give your valuable thoughts and ideas. Semiya payasam is a kheer made of vermicelli. A quick Indian sweet made using milk and sugar.
To begin with this recipe, we have to prepare a few components. You can cook semiya payasam / seviya kheer using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Semiya Payasam / Seviya Kheer:
- Take 1 Cup Semiya
- Take 1/2 Cup Sugar
- Get 1/2 Cup Condensed Milk
- Prepare 2-3 Cardamom pods crushed
- Get Mixed Nuts
- Take 1 1/2 Cup Milk
- Take Ghee
- Get 1 pinch Saffron
Semiya are vermicelli and payasam akin to pudding. For this vermicelli payasam recipe, the vermicelli can The North Indian counterpart of semiya payasam is Vermicelli kheer. Seviyan Kheer or semiya payasam is one sweet that I make often simply because it's most easy, quick to make with yummy result. Most of the time it's the last minute in a hurry sweet touch during festivals when we busy with other elaborate cooking.
Steps to make Semiya Payasam / Seviya Kheer:
- In a pan add some ghee and dry roast the semiya and then add the milk and cook for while. Add more milk if needed and add saffron.
- Once semiya is cooked add the sugar and condensed milk and cook for while. Once done add the cardamom and roasted nuts and mix well.
- Serve hot or cold both taste good.
Semiya Payasam (Vermicelli Kheer) using Condensed Milk. I was going through my pantry and found a can of condensed milk, the original purpose of the purchase forgotten! Semiya Payasam (Seviyan Kheer) - A very traditional sweet made during festivals and special occasions in which vermicelli pasta is cooked in milk that makes it creamy and rich. Semiya Payasam Recipe with step by step photos. Payasam or Kheer is a traditional Indian pudding and commonly made for any occasion or festival.
So that’s going to wrap it up for this exceptional food semiya payasam / seviya kheer recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
