Low Calorie Tofu and Okara Baked Donuts
Low Calorie Tofu and Okara Baked Donuts

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, low calorie tofu and okara baked donuts. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Low Calorie Tofu and Okara Baked Donuts is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Low Calorie Tofu and Okara Baked Donuts is something which I’ve loved my entire life. They are fine and they look fantastic.

Tofu is a low-fat source of protein that's good for you. Here's what you need to know about the different types of tofu and how to prepare it. Tofu is a low carbohydrate food.

To begin with this particular recipe, we have to first prepare a few components. You can have low calorie tofu and okara baked donuts using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Low Calorie Tofu and Okara Baked Donuts:
  1. Get Fresh okara
  2. Make ready ● Joshinko
  3. Get ● Cocoa powder
  4. Make ready ●Sugar
  5. Make ready ●Baking powder
  6. Take Silken tofu (without draining the water)
  7. Get Melted butter (unsalted)
  8. Get Matcha tea flavor:
  9. Take Matcha tea powder (use instead of cocoa)
  10. Prepare Kinako flavor:
  11. Take Kinako ((use instead of cocoa)

Foods low in fat, for example, will cluster along the bottom edge of the pyramid, ranging from foods that are high in carbohydrates (at the left edge) to foods that are high in protein (at the right Caloric Ratio Pyramid for Tofu, okara. This feature requires Flash player to be installed in your browser. How many calories inSoy Boy Organic Tofu, Baked, Tofu Lin. Your daily values may be higher or lower depending on your energy needs.

Instructions to make Low Calorie Tofu and Okara Baked Donuts:
  1. Place a plastic bag on a scale and add all the ● ingredients while measuring (It would be easier if you place a bowl under to secure the plastic bag.)
  2. Blow up the plastic bag and shake to mix.
  3. Place the plastic bag from step 2 once again on the scale and add the tofu and melted butter. (Mash the tofu while adding).
  4. Rub the dough over the bag and knead well.
  5. Divide the dough into 6 portions and form into a ball. Then press it with your hands to flatten slightly.
  6. Poke a hole in the middle with your finger.
  7. Line on a baking sheet with parchment paper and bake for about 15 to 20 minutes in a 375°F/190°C preheated oven. It will start to smell fragrant.
  8. Done! You can freeze these too. To defrost, wrap in plastic wrap and microwave.
  9. It is a fluffy, soft, and moist textured donut.
  10. For a crispy and fluffy donut, heat for 2 minutes in a 500W microwave after Step 6. Heat about 1 cm depth of oil in a frying pan and brown both sides for about 40 seconds each in 355°F/180°C.

These values are recommended by a government body and are not CalorieKing recommendations. This baked tofu recipe is absolutely amazing: it's so easy, quick, healthy, and even oil free. You are going to love this baked tofu recipe! It is crispy, healthy, nutritious, and so delicious even without using tons of added oil, like most baked tofu recipes tend to. Okara - Lees By-Product of Soy Milk and Tofu

So that is going to wrap it up for this exceptional food low calorie tofu and okara baked donuts recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!