Potato filled flower bread
Potato filled flower bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato filled flower bread. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

This Spicy Flower Bread tutorial with easy step by step instructions. Impress your friends & make a great center piece for any dinner table. This Spicy Flower Bread recipe has a big wow factor in terms of flavor and presentation.

Potato filled flower bread is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Potato filled flower bread is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have potato filled flower bread using 14 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Potato filled flower bread:
  1. Prepare 2 cup flour
  2. Prepare 1 egg
  3. Take 1/4 cup oil
  4. Take 50 grams butter
  5. Make ready 1/4 cup milk
  6. Take 1/2 tsp baking powder
  7. Prepare 1 tsp salt
  8. Take 2 boiled potato for filling
  9. Make ready 1 chopped onion
  10. Get 2 tsp oil
  11. Make ready 1 tsp flakes
  12. Get 1 tsp salt
  13. Prepare 1 tsp paprika
  14. Prepare 1 egg and black Cumin seeds for dacoration

Potato Cookie, Potato Cookie Suppliers Directory - Find variety Potato Cookie Suppliers, Manufacturers, Companies from around the World at fresh potatoes ,sweet potato ,potato chips, Cookies & Biscuits. How to make Potato Stuffed Bread Pakora. Bread slices are stuffed with spiced mashed potatoes filling, batter-coated and then deep-fried. This sourdough bread starter begins with instant potato flakes.

Steps to make Potato filled flower bread:
  1. Melt butter and add egg and milk in it
  2. Add oil and whisk all of them
  3. Sieve flour and baking powder and add milk mix
  4. Add two drops of yellow colour and make dough
  5. Keep aside it covered
  6. Grate potatoes
  7. Heat oil add onion and saute
  8. Add potato and mix well
  9. Add all spices and mix our filling is ready
  10. Divide dough in 3 parts
  11. Take 1 part and flatten in palm
  12. Fill with stuffing and cover all sides like kachauri
  13. Bake a ball and press a little
  14. Take a knife and make cuts to all sides in round
  15. Leave central part as it is
  16. Join to cuts and give shape them of leaves
  17. Give egg wash and in center fill black jeera
  18. Bake for 30 min. At 180 degree
  19. Our potato filled bread is ready to serve

When fed properly, this starter will last a very long time. Homemade sourdough bread has to begin with a sourdough starter. This is often just water, yeast, and flour, but can also be made with potato flakes. Whole Wheat Flatbread with Potato filling are perfect for a weekend breakfast or brunch. Parathas is one main variety of Indian whole wheat flat breads.

So that’s going to wrap it up with this exceptional food potato filled flower bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!