Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pineapple pulav. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Originally from Kashmir, Pulav is a staple rice dish in many parts of India. Archana gives the recipe an irresistible twist by adding pineapples, cashew. A wonderful dish made by stir frying rice, with prawns and pineapple.
Pineapple pulav is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Pineapple pulav is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have pineapple pulav using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pineapple pulav:
- Get 1 cup Pineapple
- Take 3 tsp Dry fruits
- Prepare 2 tsp pumpkin seeds
- Prepare 3 cloves
- Get 1 cardamom
- Take 1 pice Cinnamon
- Make ready 1 bay leaves
- Prepare 1/2 tsp Jeera
- Prepare 1 byadagi chilli
- Take 2 green Chilli
- Make ready 1 cup Coconut milk
- Get 1 cup basmati rice
- Make ready 3 ghee
- Prepare to taste Salt
Originally from Kashmir, Pulav is a staple rice dish in many parts of India. Archana gives the recipe an irresistible twist by adding pineapples, cashew, coconuts and a variety of spices. Sure shot way of making pulav. I think I messed up the javithri proportion.
Instructions to make Pineapple pulav:
- First take a cooker,add ghee,add dry fruits & pumpkin seeds and fry and take out,add some more ghee
- Add jeera, cloves, Cardamom, cinnamon,bay leaves,green chilli, byadagi chilli and fry till strong flavor comes.
- Add pineapple pieces,fry a little,add rice and fry.Add coconut milk and one cup of water and salt and mix nicely.
- Close the lid for 2 whistles
- When cooked pulav, Garnish with dry fruits and serve.
I read one strand as one flower and the entire pulav turned out bitter. Otherwise, simple recipe with great flavours! This Indian vegetable pulav recipe is the outcome of multiple cooking iterations to make best veg rice pulao Curried Pineapple Rice. I remember how good the dish was but not why I stopped making it. Make this delicious mixed vegetable pulao/pulav in Instant Pot with homemade pulao masala!
So that’s going to wrap it up for this exceptional food pineapple pulav recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
