Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, aloo paratha. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Aloo paratha is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Aloo paratha is something that I have loved my entire life.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
To begin with this recipe, we must prepare a few components. You can cook aloo paratha using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Aloo paratha:
- Prepare 2 medium size boiled mashed potatoes
- Make ready 1 small chopped onion
- Take 1 tbsp chopped coriander leaves
- Prepare as needed Oil for frying paratha
- Get 2 chopped green chillies
- Take Pinch hing(asafoetida)
- Make ready to taste Salt
- Make ready 3/4 tsp amchur (dry mango)powder
- Prepare 3/4 tsp garam masala powder
- Take 3/4 red chilli powder
- Get 1 tsp butter for stuffing
- Make ready 2 cup multigrain aata
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Instructions to make Aloo paratha:
- Heat tawa melt butter add chopped onion fry little brown add potatoes and add all the dry masala hing & salt. Now mix potato properly. So that masala mix properly with the potatoes. Add green chillies turn off flame, keep aside in room temperature now add chopped coriander leaves.
- Make soft dough with salt & oil.Take small ball of the dough make small katori with help of fingers put stuffing close the katori with small small fold. Now make paratha as above photo with dry atta & help of rolling pin.
- Heat tawa keep this paratha fry both the sides with oil. Fry little brown & crisp. Ready aloo paratha 😋
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that is going to wrap it up for this special food aloo paratha recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
