Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, water spinach w/preserved chilli tofu. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Stir fried water spinach using garlic, ginger, and fermented tofu as key ingredients are a popular method of cooking a variety of Chinese vegetable Fermented Tofu!? It's not as weird as it sounds. Especially when it comes to Chinese stir fried water spinach.
Water Spinach w/Preserved Chilli Tofu is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Water Spinach w/Preserved Chilli Tofu is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook water spinach w/preserved chilli tofu using 3 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Water Spinach w/Preserved Chilli Tofu:
- Take Water spinach
- Make ready Garlic ad ginger
- Prepare Preserved Chilli tofu
The hollow stems can also be cooked on their own as a crunchy side dish. Store refrigerated in a plastic bag, and use within. Place the tofu into the spice mix and coat the tofu cubes. Carefully lower the tofu into the hot oil and deep-fry until crisp and golden.
Steps to make Water Spinach w/Preserved Chilli Tofu:
- Just stir fry.
Remove with a slotted spoon and drain on kitchen paper. For the mushrooms, heat the oil in a frying pan over a medium heat. Add the garlic, mango, half of the chilli. Water spinach also known as Chinese water spinach, rive spinach is the most popular leafy greens in hot summer days. It has long leaves and hollow Heathy water spinach stir-fried with garlic.
So that’s going to wrap it up for this special food water spinach w/preserved chilli tofu recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
