Arrow roots and green bananas mix
Arrow roots and green bananas mix

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, arrow roots and green bananas mix. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Arrow roots and green bananas mix is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Arrow roots and green bananas mix is something that I have loved my whole life.

See recipes for Boiled arrow roots (NDUMA) too. Stuffed Nduma Balls (Arrow Roots) - Jikoni Magic. Arrow roots a.k.a Nduma as Kenyans like to call them are tubers which were indigenously grown. arrow root farming was previously regarded as a hard crop to grow since it required you to be near a river or a swamp.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook arrow roots and green bananas mix using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Arrow roots and green bananas mix:
  1. Make ready 2 medium size arrow roots
  2. Take 4 green bananas
  3. Get 3 tomatoes
  4. Take 1 onion
  5. Make ready 4 cloves garlic(crushed
  6. Make ready 1 bunch corriander
  7. Make ready 1 g black pepper
  8. Take Salt
  9. Make ready 1 tablespoon royco powder
  10. Take 40 ml cooking oil

Add coconut milk and achiote paste mixture; boil. A wide variety of green banana flour options are available to. Starchy roots and tuber crops play a pivotal role in the human diet. There are number of roots and tubers which make an extensive biodiversity even within the same geographical location.

Instructions to make Arrow roots and green bananas mix:
  1. Peel the arrow roots and banana clean and cut them
  2. Sautee onion add tomatoes, salt and black pepper cover let it simmer for 2mins
  3. Add arrow roots, bananas and garlic mix in cover for 3mins
  4. Add water cover and let it cook on low heat for 30mins
  5. Make a paste with royco powder and add let it cook for 5mins
  6. Garnish with corriander and enjoy

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