Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried-steamed veggies with soy sauce and sunflower seeds (vegan). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds (Vegan) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds (Vegan) is something which I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried-steamed veggies with soy sauce and sunflower seeds (vegan) using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds (Vegan):
- Take Few celeriac-leaves
- Make ready dark soy sauce
- Take sweet vinegar cucumber pickle juice
- Get small carrot
- Take green cabbage
- Make ready sunflower seeds (leave some for garnish)
- Make ready leek (green and white part)
- Prepare sunflower oil
Pan-fried seitan pieces are tossed in a sweet garlic ginger soy sauce to make this meatless. Retired Chef Cook Fai Lee , show you and teach you, how to make this delicious, meatless stir fried noodle. This is also suited for vegetarian dinner. COMBINE soy sauce, honey and garlic in small bowl.
Steps to make Fried-Steamed Veggies with Soy Sauce and Sunflower Seeds (Vegan):
- Cut the veggies in small pieces, start frying them on oil in a pan.
- After the oil is gone, before the veggies burn, add the soy sauce and the sweet vinegar liquid from the pickle, stir in some sunflower seeds, leave some for garnish.
- Stir it often until all veggies look done and garnish with sunflower seeds
Top with sesame seeds, if desired. Sunflower seeds are more than just a snack. Combine cilantro and remaining ingredients, stirring with a whisk. Serve sauce with chicken and vegetables. So just to kick it up a bit and not add calorie I added toasted sesame seeds and squeezed a bit of fresh lemon juice over.
So that is going to wrap it up for this special food fried-steamed veggies with soy sauce and sunflower seeds (vegan) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
