Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cracker barrell gravy with a twist. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cracker Barrell Gravy With A Twist is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Cracker Barrell Gravy With A Twist is something which I’ve loved my whole life.
Enjoy Cracker Barrel's delicious Biscuits n' Gravy! Served with three buttermilk biscuits with sawmill gravy and thick-sliced bacon or sausage patties. Best homemade gravy I have ever tasted.
To begin with this particular recipe, we have to first prepare a few components. You can have cracker barrell gravy with a twist using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cracker Barrell Gravy With A Twist:
- Prepare 2 tbsp Butter
- Make ready 1/2 cup Chopped Onion
- Get 5 slice Bacon
- Make ready 1/2 cup Cubed Ham
- Prepare 5 tbsp All Purpose Flour
- Make ready 4 cup Milk (Or 3 Depending How Thick You'd Like Gravy)
- Take 2 tbsp Pepper
- Prepare 1 tbsp Onion Salt (Or Regular Salt)
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Instructions to make Cracker Barrell Gravy With A Twist:
- In a skillet cook bacon & drain. Crumble bacon & set aside.
- Melt butter & add onions & ham in the same skillet. Cook until brown.
- Turn stove top to low, Add flour to skillet & wait until it has a nutty smell (or 2-3 minutes)
- Add milk & cook everything to a boil. Stir frequently.
- Reduce stove top to low, continue stirring.
- Add pepper, salt, & crumbled bacon.
- Serve over biscuits.
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