Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, southern-style green beans. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Southern-Style Green Beans is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Southern-Style Green Beans is something that I’ve loved my whole life.
Southern-Style Green Beans are cooked long and slow until melt in your mouth tender. I'm always in for a home-cooked southern vegetable. A whole plate of them is best.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook southern-style green beans using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Southern-Style Green Beans:
- Get 150 grams Green beans
- Take 2 slice Bacon
- Make ready 1/4 Onion
- Make ready 1 (to taste), optional Celery
- Make ready 200 ml Water
- Make ready 1 Consommé soup stock cube
- Make ready 1 tsp Grated garlic
- Get 1 tbsp Butter (for stir frying)
- Take 1/2 tbsp Butter (to add later)
- Get 1 Krazy Salt
- Make ready 1 Black pepper
How to cook southern green beans full of flavor using fresh green beans, onions, garlic, red pepper, smoked meat and red pepper. I was raised on string beans and this southern green beans recipe is a favorite with my family. I love that it's so easy, yet full of flavor. Southern Style Green Beans are made with fresh green beans cooked low and slow flavored with salty bacon.
Instructions to make Southern-Style Green Beans:
- Chop the onion, celery, and bacon and then lightly cook with butter in a frying pan.
- Add the green beans, water, consommé, and garlic to Step 1 and dissolve the consommé.
- Season with Krazy Salt and black pepper and continue simmering until the flavors meld and the beans are soft.
- Once tender, stop the heat, add the butter, and let sit for 10-30 minutes.
This traditional southern side is served on just about every table in the south! Home cooked vegetables are a staple in the south. They most always are cooked with some type of fat. Want to learn how to make a healthy southern green bean recipe? I outlined how to do this step-by-step below.
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