Southern-Style Green Beans
Southern-Style Green Beans

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, southern-style green beans. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Southern-Style Green Beans is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Southern-Style Green Beans is something which I’ve loved my entire life.

Southern-Style Green Beans are cooked long and slow until melt in your mouth tender. I'm always in for a home-cooked southern vegetable. A whole plate of them is best.

To get started with this particular recipe, we have to prepare a few components. You can have southern-style green beans using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Southern-Style Green Beans:
  1. Take 150 grams Green beans
  2. Make ready 2 slice Bacon
  3. Prepare 1/4 Onion
  4. Take 1 (to taste), optional Celery
  5. Get 200 ml Water
  6. Get 1 Consommé soup stock cube
  7. Prepare 1 tsp Grated garlic
  8. Make ready 1 tbsp Butter (for stir frying)
  9. Prepare 1/2 tbsp Butter (to add later)
  10. Get 1 Krazy Salt
  11. Get 1 Black pepper

How to cook southern green beans full of flavor using fresh green beans, onions, garlic, red pepper, smoked meat and red pepper. I was raised on string beans and this southern green beans recipe is a favorite with my family. I love that it's so easy, yet full of flavor. Southern Style Green Beans are made with fresh green beans cooked low and slow flavored with salty bacon.

Steps to make Southern-Style Green Beans:
  1. Chop the onion, celery, and bacon and then lightly cook with butter in a frying pan.
  2. Add the green beans, water, consommé, and garlic to Step 1 and dissolve the consommé.
  3. Season with Krazy Salt and black pepper and continue simmering until the flavors meld and the beans are soft.
  4. Once tender, stop the heat, add the butter, and let sit for 10-30 minutes.

This traditional southern side is served on just about every table in the south! Home cooked vegetables are a staple in the south. They most always are cooked with some type of fat. Want to learn how to make a healthy southern green bean recipe? I outlined how to do this step-by-step below.

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