The bomb chicken
The bomb chicken

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, the bomb chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Explore the versatile mechanic of laying bombs in this explosive exploration platformer. Discover the darkest kept secret of the fast food giant known as BFC, their best selling addictive blue hot sauce, and answer the ultimate question: Which came first, the chicken or the bomb? The game will be released later on Steam for PC and Mac as well.

The bomb chicken is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. The bomb chicken is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have the bomb chicken using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make The bomb chicken:
  1. Prepare 3 chicken breasts
  2. Make ready 1 cup Mushrooms (any type you prefer)
  3. Make ready 3 tomatoes cut lenghtwise
  4. Make ready 1/2 Onion sliced lengthwise
  5. Take 1 Basil leaves ( as much as you prefer)
  6. Take bunch Chinese five color hot pepper😆 a bunch because I like spicy
  7. Prepare dash Lemon pepper (optional)
  8. Make ready dash Garlic & Herb marinade

The action is presented from a side perspective, as in other side-scrolling games. The player has to complete levels by jumping, destroying obstacles, and.

Instructions to make The bomb chicken:
  1. Preheat oven to 425
  2. Cook 45-60 min in a glass pan
  3. Voila deliciousness

So that is going to wrap this up for this special food the bomb chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!