Indomie veggies with fried egg
Indomie veggies with fried egg

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, indomie veggies with fried egg. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The Recipies lndomie, egg,carrot, green beans, onions, vegetable oil and Chile pepper. thank you for watching subscribe to my channel for more videos. Next, add the noodles and sliced egg. Keep stir-frying until the noodles are warm then stir through all the seasonings from the sachet.

Indomie veggies with fried egg is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Indomie veggies with fried egg is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have indomie veggies with fried egg using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Indomie veggies with fried egg:
  1. Prepare indomie
  2. Take I hard tomato πŸ…
  3. Make ready vegetable oil
  4. Get carrot
  5. Make ready small onion
  6. Prepare spinach
  7. Make ready red habanero pepper
  8. Take eggs
  9. Prepare noddles seasonings
  10. Prepare salt

I no even like fried egg with noodles sef. Think i have witness such scenerio before, fried indomie self too much, buy her chewing gum,with a little teasing and watch her open her legs wide like papaya. A fried egg, is a cooked dish made from one or more eggs which are removed from their shells and placed into a frying pan, and fried with minimal accompaniment. I am not a huge fan of indomie, but the few times I ate it, I realized I prefer it dry like the consistency of fried rice and not with all the sardine and bake beans people prepare it with.

Steps to make Indomie veggies with fried egg:
  1. Wash all ingredients and set it aside. Chop pepper, onion and tomato, beat egg in a separate bowl and set aside the slice spinach.
  2. Put water inside the pot and allow it to be simmer for few minutes. Add your chop pepper 🌢, onion and tomato πŸ….add 4tsp of vegetable oil,add your 2 sachet noddles seasonings, a pinch of salt and add ur spinach and allow it to cook for 2 mins.
  3. Add your noddles and allow it to cook for 2 mins or more. Your delicious veggies noddles is ready.

When I make and eat indomie, it really means there is nothing else in my fridge, absolutely nothing. Indomie's Salted Egg coats the curly noodles with a creamy and slightly-salty sauce that isn't too overpowering. You can easily whip this up when you want a quick-fix to salty cravings. Just in case you want a complete or heftier meal, we recommend adding bits of crispy bacon, fried garlic. Indomie Mie Goreng with Fried Egg.

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