Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet chilli salmon with noodles. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Stir in the teriyaki sauce and noodles to heat through. The noodles are sweet, salty, sour and just a little spicy. Alternatively go for salmon fillet pieces from the tail end that are wider and flatter, preferably with the skin on.
sweet chilli salmon with noodles is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. sweet chilli salmon with noodles is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet chilli salmon with noodles using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make sweet chilli salmon with noodles:
- Make ready 1 fillet of salmon
- Make ready 1 egg noodles
- Take 1 egg
- Make ready 1 soy sauce
- Take 1 vegetables of choice
- Make ready 1 roasting bag
- Prepare 1 Thai sweet chilli dip/sauce
It's such an incredible time saver! If you love this recipe, try my Indonesian Fried Rice. Whilst the salmon is cooking, prepare the type of noodles you'd like. I get Asda® Smartprice with chicken seasoning (they used to do one with prawn seasoning which was ideal but they stopped doing it) and microwave them in a Tequila baked salmon with sweet noodles.
Instructions to make sweet chilli salmon with noodles:
- Preheat oven to 180c
- Marinate Salmon fillet in roasting bag with 3 table spoons of soy and 3 table spoons of sweet chilli sauce
- put salmon in roasting bag into oven for 15 mins
- whilst salmon is in the oven boil water in a pan when boiling place noodles in the water for time required on packaging
- when noodles are cooked transfer to a hot wok, move noodles to the side of the wok and add a egg and scramble then mix in with noodles and add soy sauce to lightly coat noodles
- when salmon is cooked cut out of the roasting bag plate up and use the bag juices as a tasty sauce.
- add noodles to plate and any salad or vegetables.
Serve with the sweet potato chips and mayonnaise. To spice it up: add finely grated lemon rind and dried chilli flakes to the breadcrumbs. Salmon is packed full of healthy fats, plus lots of vitamins and minerals, it's extremely versatile and can be poached, steamed, baked or pan seared. Remove from the heat and divide. Top tip for making Sweet chilli salmon.
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