Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vermicelli kheer. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Vermicelli kheer is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Vermicelli kheer is something that I’ve loved my whole life. They’re nice and they look wonderful.
Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vermicelli kheer using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vermicelli kheer:
- Get 150 grams vermicelli
- Take 500 grams full cream milk
- Prepare 100 grams sugar
- Get 2 spoons ghee
- Take 1 spoon cardamom powder
- Get Some almonds
- Get 2 spoon ghee
Add the seviyan and roast them. Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Vermicelli Kheer, a delicious Indian dessert made with milk and vermicelli strands is often served as a sweet accompaniment in lunch or dinner. Vermicelli Kheer Recipe (with Step by Step Photos).
Steps to make Vermicelli kheer:
- Stir vermicelli continuously on low flame until aromatic and turns golden brown.
- Take a pan add milk & green cardamom in it & boil it.
- When it comes to one boil, slow the flame and add cardamom powder and vermicelli in it & stir continuously till the seviya become soft and almost mix with the milk.
- Swich off the flame. Let it cool down. Garnish dry fruits / serve hot.
Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom..kheer or vermicelli kheer with step by step photo and video recipe. during any indian festival or for any occasions feast, dessert recipes play important role in its meal. and perhaps kheer recipes and its. Seviyan=vermicelli, so for this kheer, seviyan were first roasted in ghee and then cooked in milk and This Instant Pot Seviyan Kheer. ✓ is dump and go recipe. ✓ has zero monitoring, no baby sitting! Learn how to make/prepare vermicelli kheer by following this easy recipe. Vermicelli kheer is ready to be served. It can be served hot or chilled according to individual As it cools the kheer will become thick.
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