Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, masala vegetable idli. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Masala vegetable idli is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Masala vegetable idli is something which I’ve loved my whole life.
Masala idli is a simple and easy snack. This is one of my favorite ways to serve masala idli. Adding the stir-fry salad to idli makes a very versatile dish.
To begin with this recipe, we have to prepare a few components. You can cook masala vegetable idli using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Masala vegetable idli:
- Take 1 kg Idli batter
- Prepare 1 cup mix vegetables
- Make ready 1 tablespoon red chilli sauce
- Take 1/2 tsp haldi Hing a pinch
- Prepare 1/2 tsp red chilli powder
- Take 1 green chilli Chopped
- Get 2 tsp tomato sauce ginger garlic paste one tablespoon
- Make ready Carionder leaves for granish
- Make ready 3 tsp Oil
- Get to taste Salt
Masala Idli - A spicy variation of regular idlis that needs no sidedish. Vegetable Masala khichdi recipe with step by step photos - spiced and tasty vegetable khichdi made with mix vegetables, mung lentils, rice and spices. A delicious variation of a khichdi that is slightly. Masala idli fry is an easy, kids friendly recipe that can be made using leftover idli.
Instructions to make Masala vegetable idli:
- Take idli batter mix salt and batter put in the idli plate and steamed for 15 minutes idli is ready.cool them and then cut the idli… And keep aside
- Chopped the mix vegetables one bowl…
- In a pan put oil and add jeera Hing then add ginger garlic paste FRI for 1 minute then add vegetables and fried for 5 minutes then add haldi red chilli powder red chilli sauce tomato sauce and salt and add idli and pray for in slow flame 5 minutes and garnished with coriander leaves…..
We can prepare this idli fry with fresh mini idli too. It can be served as breakfast, dinner or as an evening snack for kids. Vegetable Masala is a creamy, Indian-spiced vegetable dish that I absolutely LOVE! Vegetable Masala is one of my very favorite Indian dishes, featuring crisp vegetables served. How to make Masala Idli: Heat the pan with oil and add mustard seeds.
So that’s going to wrap it up with this exceptional food masala vegetable idli recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
