Squared fried plantain with boiled eggs veggies
Squared fried plantain with boiled eggs veggies

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, squared fried plantain with boiled eggs veggies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Squared fried plantain with boiled eggs veggies is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Squared fried plantain with boiled eggs veggies is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook squared fried plantain with boiled eggs veggies using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Squared fried plantain with boiled eggs veggies:
  1. Get Plantain -
  2. Take Egg -
  3. Make ready Tomato -
  4. Take Green peas - as desired
  5. Get Grounut oil -
  6. Take Salt -

Plantains are a wonderful source of potassium, an important mineral and electrolyte that reduces hypertension. These Pan Fried Plantains (Sweet Plantains) are a staple Puerto Rican side dish recipe. They're perfectly sweet, caramelized along the outside and deliciously warm on the inside! And that's exactly what Jorge and Christina did with plantains!

Instructions to make Squared fried plantain with boiled eggs veggies:
  1. Peel plantain back, divide into 4 parts, then into squares, fry the plantain and set aside.
  2. Break egg into a bowl, add pinch of salt, whisk and pour into cellophane bag. Put in pot and boil until cooked. (This method hides the yolk some children don't like).. You know, we mums find a way around every thing… Lol. Remove cooked egg from bag into a flat plat. Slice the eggs into squares. Set aside
  3. Rince and slice tomato. Set aside. Rince peas and set aside.
  4. Pour 1 tbs oil into frying pan on heat, fry sliced tomato for 30 seconds, add peas, salt to taste. Take pan from heat.
  5. Pour sliced eggs in the fried veggies and stir. Lunch is ready!

I eventually gave in and tried one. Tasty Nigerian Fried Rice with a boiled egg and chopped meat. Girl holds in hands and eats sweet and juicy boiled corn, a season of delicious yellow corn. Nigerian boiled yam in plastic container. Cooked Nigerian Boiled plantain ready to eat.

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