Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, mushroom soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mushroom Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Mushroom Soup is something which I have loved my entire life. They’re fine and they look fantastic.
Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats.
To get started with this particular recipe, we must first prepare a few components. You can cook mushroom soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Soup:
- Make ready 300 grams mushrooms, finely chopped
- Take 1 red onion, finely diced
- Take 4 cloves garlic, finely sliced
- Get 2-3 sprigs thyme, leaves only
- Get 600 ml / 1 pint of stock hot (2 stock cubes, can be chicken or vegetable)
- Prepare 1/2 tsp whole grain mustard
- Prepare Olive Oil or Spray Oil
- Make ready 2 tbsp. crème fraiche (or low fat crème fraiche)
- Take Salt and pepper
It is so simple to make and everything is in a light cream broth so you still. Cream of mushroom soup has been a favorite of mine as long as I can remember. Of course when we were growing up it was Campbell's and it came in a can. Mushroom soup is a hearty and delicious dish to make on a cold winter night.
Steps to make Mushroom Soup:
- Drizzle or spray a medium sized pan with oil and place it on the hob on a medium to high setting. Add the onions to soften gently stirring so they don't burn. Once softened add the mushrooms, garlic, thyme, salt and pepper. Let them simmer for a few minutes.
- Next add the stock, simmer for 10 minutes until the mushrooms are soft. With a hand blender blitz up the mushroom mixture. Then add the crème fraiche stir in well.
- Serve with warm crusty bread and butter. Yummy Emily x
These rich mushroom soup recipes are easy to make at home. Make the most of mushrooms with this comforting mushroom soup recipe made with cream, onions and garlic. Serve for lunch or as a starter with crusty bread. Creamy Mushroom Soup with Garlic Chips and Rosemary - a delicious easy recipe Who doesn't love a delicious bowl of creamy mushroom soup? This version has rosemary and garlic chips added.
So that’s going to wrap it up for this exceptional food mushroom soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
