Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, homemade mashed potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Mashed Potatoes is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Homemade Mashed Potatoes is something which I have loved my whole life. They’re nice and they look wonderful.
There's a reason that homemade mashed potatoes are a classic holiday tradition. They're a comforting reminder of the very best times gathered together around a table. Mashed potatoes make a fantastic side dish, and they're fairly easy to make from scratch in your own home!
To get started with this particular recipe, we have to prepare a few components. You can have homemade mashed potatoes using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Mashed Potatoes:
- Make ready russet potatoes (about 4 lbs)
- Prepare garlic
- Make ready soy milk
- Prepare butter
- Make ready sour cream
- Get dried parsley (or 2 tbsp fresh)
- Take crushed rosemary
- Take ground thyme
- Make ready salt (add more to taste, if needed)
- Prepare grated parmesan cheese
Watch Us Make Our Favorite Mashed Potatoes Recipe. Homemade Mashed Potatoes You Can Savor Everyday. Mashed potatoes hit the spot for the perfect sides not only during Thanksgiving Day, Christmas, or New Year's Day, but also any time of. Mashed Potatoes and Brown Gravy Recipe
Instructions to make Homemade Mashed Potatoes:
- Cut potatoes into 1-inch pieces & place in large pot. Peel garlic cloves & add to pot. Cover with water.
- Bring water to boil. Reduce heat to medium & cook for 15 minutes or until fork tender. Drain well & put in large bowl.
- While potatoes are cooking, put milk, butter, parsley, rosemary, & thyme in small saucepan over low heat. Cook & stir until milk is warmed & bitter is melted. Set aside.
- After potatoes are in large bowl, mash with potato masher until mashed.
- Add milk mixture, sour cream, salt, & cheese. Mix well. Can use a hand mixer if want. Then they are ready to serve.
The Best Homemade Dinner Rolls You'll Ever Eat. Mashed potatoes are suitable for just about any season, not just the holidays. To really mimic the consistency of homemade mashed potatoes, thickness is key. Homemade mashed potatoes are a crowd-pleasing option for any occasion. Try one of these variations on our favorite comfort food.
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