Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chia seed bread (keto). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chia seed bread (keto) is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chia seed bread (keto) is something that I’ve loved my entire life.
KETO BREAD WITH CHIA SEEDS is one of my favorite keto bread recipe. Easy to make and turns out really well. It has buttery flavor which I really like.
To begin with this particular recipe, we have to first prepare a few components. You can cook chia seed bread (keto) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chia seed bread (keto):
- Take 1/4 C almond milk
- Take 4 eggs
- Take 1/2 tsp salt
- Take 1 C almond flour
- Take 1/4 C butter, melted
- Prepare 2 tsp baking soda
- Make ready 1/2 C chia seeds
Free of gluten, grains, nuts, dairy, eggs, soy and sugar. Full of fiber, phytonutrients and healthy fat. Before we talk about this hearty seed bread, also known as the best vegan keto bread. We should talk about the what and the why.
Steps to make Chia seed bread (keto):
- Preheat oven to 350°.
- Combine the ingredients until you have an even mixture. Pour the mixture into a greased bread tin. Bake for 30 minutes. Keep your eye on it so it doesn't burn.
- 12 servings - 148 calories - 2 g carbs
It starts with chia seeds, tiny little seeds that are packed with nutrition… see all the health benefits of chia seeds here. Plus it works with so many different dietary preferences. Depending on the mix-ins chia pudding can be made vegan, gluten-free, paleo and keto. This post may contain affiliate links. As Amazon Associates we may earn Chia Hemp Breakfast Cereal - two super foods together.
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