Fried irish potatoes and plantain with stir fry veggies
Fried irish potatoes and plantain with stir fry veggies

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried irish potatoes and plantain with stir fry veggies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

For stir-fry lovers who have tried them all, this one includes potatoes as a bit of twist. Veggie Stir-Fry with Potatoes. this link is to an external site that may or may not meet accessibility guidelines. Hello everyone, Today am showing you guys how i prepare stir fried Irish potatoes.

Fried irish potatoes and plantain with stir fry veggies is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Fried irish potatoes and plantain with stir fry veggies is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have fried irish potatoes and plantain with stir fry veggies using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried irish potatoes and plantain with stir fry veggies:
  1. Make ready Irish potatoes
  2. Prepare Plantain
  3. Get Cabbage
  4. Make ready Spring onions
  5. Make ready Vegetable oil
  6. Get Salt
  7. Prepare Seasoning

For the best buy, choose potatoes that are firm and without green spots. To prepare potatoes, rinse well and scrub skins to remove dirt. To keep fresh, store potatoes away from onions in a cool. A recipe for smashed plantain tostones, fried in healthy coconut oil, with a video demo.

Instructions to make Fried irish potatoes and plantain with stir fry veggies:
  1. Wash, peel and slice your Irish potatoes and plantain
  2. Fry your Irish potatoes then the plantain
  3. In a pan, add a tbsp of vegetable oil add your washed and sliced spring onions and cabbage and stir fry adding seasoning and salt to taste

Because they weren't deep-fried and I only used medium heat so as not to destroy all the digestive enzymes, I couldn't get the plaintains as crispy as I would Stir-fry until juice has evaporated and dulse is crispy. This potato hot pot recipe features potatoes cooked in a stew with chicken and veggies. But this doesn't mean you must get special potatoes for your hot pot. Any Irish potatoes you have on hand will work. The main difference is you use potatoes in this one while you use plantains in Poulet DG.

So that’s going to wrap this up for this exceptional food fried irish potatoes and plantain with stir fry veggies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!