Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, chips with a twist. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Welcome to my channel.please like, comment and share if u like the video and do subscribe to my channel and click on the bell icon for notifications. I saw this video #FoodHack so me & my Mom decided to try it. Did we make it successful or not?
Chips with a twist is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chips with a twist is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chips with a twist using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chips with a twist:
- Take 2 kg potatoes
- Prepare Cooking oil
- Take Half a cup vinegar
- Take 2 royco cubes
- Prepare Half a teaspoon of curry powder
Serve with a mixed green salad tossed with your favourite Kraft Dressing. #ASMR eating Indian snacks eating many flavour chips. It's a track called "Chiptune with a Twist" I wrote earlier this Summer. I wanted to release it with some nice visuals, so here it comes Please scroll down for the recipe in English. Još jedna super interesantna i super zdrava grickalica:).
Instructions to make Chips with a twist:
- Peel the potatoes, wash them then cut into chips. Wash them again.
- Put them in a bowl and soak them in a solution of water and vinegar for 10-15 mins
- Drain the water and add the spices. Mix thorougly
- Deep fry the chips to your desired preference. Since i was making them for the children i made sure they were a bit crunchy but still soft.
- Let the chips drain excess oil. Serve with an accompaniment of your choice. Enjoy.
- Tip: You can place slices pf lemon or garlic cloves in the oil used to clean it.
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