Oven Zucchini Frittata
Oven Zucchini Frittata

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, oven zucchini frittata. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pretty much stuck to the ingredients except I had no peppers (so added extra zucchini) and I used cheddar cheese instead of. Italian Grandma Makes Frittata with Zucchini. Spring Vegetable Frittata Recipe - How to Make a Baked Frittata.

Oven Zucchini Frittata is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Oven Zucchini Frittata is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook oven zucchini frittata using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oven Zucchini Frittata:
  1. Take 5 medium zucchini, sliced
  2. Take 7-8 mushrooms, sliced
  3. Get 1 tsp onion salt
  4. Prepare 2 tbsp all-purpose flour
  5. Make ready 1 tsp dried parsley
  6. Get 2 tsp baking powder
  7. Take 2 tsp garlic powder
  8. Prepare 6 large eggs, beaten
  9. Make ready 12 oz shredded Cheddar cheese
  10. Take 4 tbsp butter, melted
  11. Make ready 1 cup crushed cornflakes

In a large skillet or sauce pan, combine water, olive oil, salt, green pepper, zucchini and garlic cloves. Try this easy frittata recipe and get more inspiration and ideas from Food.com. This is her recipe, which I still use on a. This simple combination of zucchini or summer squash, onion, garlic, cheese, and eggs Yellow summer squash works just fine in place of zucchini, although the yellow color blends in with the egg.

Instructions to make Oven Zucchini Frittata:
  1. Preheat oven to 350 degrees.
  2. Spray the bottom & sides of a 13x9 baking dish with cooking spray.
  3. Combine flour, parsley, baking powder, & garlic powder in medium bowl & mix well. Stir in eggs.
  4. Layer half the zucchini, mushrooms, onion salt, cheddar, egg mixture, butter, & cornflakes in prepared dish. Repeat layers with remaining ingredients.
  5. Bake for 30-35 minutes, until set.

This versatile baked zucchini frittata is light and savory. Zucchini, eggs, cheese come together beautifully in this delicious frittata. Baked Feta & Cheddar Zucchini Frittata. This zucchini onion frittata is just that for me: comfort food. My mom has made this combination for me ever Yes, if you don't feel like trying to flip the frittata or putting it in the oven to set - SCRABBLE IT!

So that’s going to wrap this up with this exceptional food oven zucchini frittata recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!