Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hamburger steaks. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hamburger Steaks is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Hamburger Steaks is something that I have loved my entire life. They are fine and they look wonderful.
Japanese Hamburger Steak, or we call it Hambāgu (ハンバーグ) or Hambāgu Steak (ハ Variations of Japanese Hamburger Steak. The common theme for all these hamburger steaks is that they are. These burger steaks are absolutely delicious.
To get started with this particular recipe, we must prepare a few components. You can cook hamburger steaks using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Steaks:
- Prepare hamburger steaks:
- Prepare 2 lbs hamburger
- Take 2 eggs
- Prepare 3/4 cup bread crumbs
- Prepare 6 slices bacon, cooked & crumbled
- Take 1/2 onion, chopped
- Make ready 2 tsp. garlic powder
- Make ready 1 Tbsp. dried parsley
- Make ready to taste salt & pepper
- Take for frying:
- Make ready 1 cup flour
- Take 3/4 cup vegetable oil
- Take for topping:
- Take 1 onion, sliced
- Make ready 2 cups fresh mushrooms, sliced
- Prepare 2 Tbsp. worcestershire sauce
Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! If Hambagu sounds a bit like Hamburger, that's because they both So when did Hamburg Steak come to Japan? When it came in, and who brought it in is a mystery, but.
Instructions to make Hamburger Steaks:
- In a large bowl, combine the hamburger with the eggs, bread crumbs, bacon, onion and seasonings. Form into 8 patties.
- Heat oil in a large skillet. Coat patties in flour on both sides and place into hot grease.
- Cook about 4 minutes per side, or until thoroughly cooked. Place onto paper towel lined dish until ready to serve.
- Cook the sliced onion and mushroom in remaining grease until tender. As the last step, stir in the worcestershire sauce and heat through.
- I served mine with some mashed potatoes and white gravy. Enjoy!
An old fashioned hamburger steak recipe topped with cream of mushroom. Serve with some warm mashed potatoes and your favorite green vegetable. Hamburger Steak is one of those lower priced items on most menu's. Maybe that's why I generally order it when I'm in a diner either around home or out on the road. A hearty dinner that combines Progresso™ bread crumbs with beef and mushrooms.
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