Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, langue-de-chat cookies (chocolate sandwich)★recipe video★. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cat's Tongue Cookies / Langue De Chat. The ends are dipped in semisweet chocolate. The cookies can also be sandwiched together with chocolate.
Langue-de-chat Cookies (chocolate sandwich)★Recipe video★ is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Langue-de-chat Cookies (chocolate sandwich)★Recipe video★ is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook langue-de-chat cookies (chocolate sandwich)★recipe video★ using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Langue-de-chat Cookies (chocolate sandwich)★Recipe video★:
- Get 1.2 oz (1/6 cup) unsalted butter, room temperature
- Take 1.2 oz (4 Tbsp.) powdered sugar
- Prepare 1.2 oz egg white (a L size egg white), room temperature
- Get 0.35 oz (1.5-2 Tbsp.) almond flour
- Get 0.9 oz (3 Tbsp.) cake flour
- Get 3-4 drops vanilla oil
- Make ready 1.7 oz milk chocolate
Then use the white chocolate to stick a mini. Before starting this Langues de Chat Biscuits recipe, make sure you have organised all the necessary ingredients. Let's walk through the steps to bake these cute cookies. Reach for this Chocolate Cookie when the next chocolate craving hits.
Steps to make Langue-de-chat Cookies (chocolate sandwich)★Recipe video★:
- ★Recipe video★ (my You Tube channel)→https://www.youtube.com/watch?v=OBmF0VUN-SE&t=3s
- Sift cake flour. Sift powdered sugar.
- Make butter smooth. Add the powdered sugar in 3 parts. Mix well with a spatula each time. And then mix it for a minute with a whisk.
- Beat egg white lightly so as not to foam. Add it to the butter in 6 parts. Mix each time until it becomes smooth.
- Sift almond flour into the batter and mix well. Add vanilla oil and mix well.
- Add all the cake flour at once. Fold it. Let it sit in a fridge for 30 minutes. Preheat a oven to 374 ºF.
- Take it out of the fridge and mix it gently to soften. Put it in a piping bag. (plain piping nozzle) Squeeze out 24 round shapes on a baking tray.
- Hit the tray to flatten batter.
- Bake it for 13 minutes at 320 ºF. Open the door and wait 5 minutes as it is. Close the door again and dry it at 230 ºF for 10 minutes.
- Cool it well. Put melted chocolate between two cookies.
- Let it cool in a fridge for 5 minutes to harden the chocolate. Please store them at room temperature in a sealed container. You should also put a desiccant to keep crispy texture.
If you are not familiar with Dutch-Processed or Alkalized Unsweetened Cocoa Powder it is cocoa that has been treated with an alkali to neutralize its acids. Great recipe for Langue de Chat Cookies with Matcha Chocolate filling. Have you ever heard of "Shiroi Koibito" (白い恋人)? It is a langue-de-chat sandwich with a rich white chocolate filling and it is one of the Hokkaido's best and most famous souvenirs. Product Description Langue de chat literally means "Cat's Tongue" in French and gets its namesake from its original shape that resembles the tongue of a cat.
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