Vegetable idli
Vegetable idli

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegetable idli. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Here is the recipe of Mixed Vegetable Idli, it's one of the healthy breakfast you can prepare for yourself. It's one of the favourite thing in our house and we have tried different types of it. Easy Vegetable Idli Recipe: Step by Step Vegetable Idli Recipe, Tips to make This variation of idli is a healthy one as it is made using fresh vegetables.

Vegetable idli is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Vegetable idli is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook vegetable idli using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable idli:
  1. Prepare 50 gm sooji
  2. Get 100 gm dahi
  3. Prepare vegetables according to choice and taste
  4. Get 1 sachet eno

IF using fresh idlis, let i cool completely and then crumble it. heat oil in a pan and pop in mustard seeds, urad dal. Vegetable Idli Recipe is the perfect Indian breakfast. A nutritional idli mixed with vegetables. Add vegetables of your choice in the batter and serve this healthy breakfast to your family.

Steps to make Vegetable idli:
  1. Whipped yogurt add sooji to make a paste.. keep it aside for 10 to 15 min
  2. After 10 min add eno to idli mould and add the paste in it
  3. Cover the mould and let the idli cook in steme for 15 to 20 min
  4. Serve hot with coconut chutney

Vegetable Idli Upma Recipe is one of the breakfast recipes made from leftover idli's. In South India this recipe is famous, It doesn't even need any side dish as idli upma is filled with crunchy peanuts. Oats Idli is one of the Instant Idli which doesn't require the conventional process of soaking the rice, dal and grinding them to make an Idli. Also, it's low calorie and healthy made with Oats and vegetables. Baked vegetable Idli makes for a healthy and delicious appetizer or side dish.

So that is going to wrap this up for this special food vegetable idli recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!