Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chilli paneer. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!
Chilli paneer is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chilli paneer is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chilli paneer using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chilli paneer:
- Make ready 200 grams Paneer
- Get 1/2 cup capsicum
- Take 1/2 cup onion
- Take 1 tsp Garlic, finely chopped
- Get 2 tsp Ginger, finely chopped
- Get 1 tbsp Corn flour
- Prepare 1 tsp Soy sauce
- Take 1 tbsp Tomato Ketchup
- Make ready 1 tsp green Chilli sauce
- Make ready 1 tbsp oil
- Get as per taste Salt
Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to.
Steps to make Chilli paneer:
- To begin making Chilli Paneer Recipe, mix corn flour and water.
- Stir in the soya sauce, ketchup, chilli sauce and salt into the corn flour mixture.
- Heat oil in a frying pan on high heat; add garlic, ginger, capsicum and stir fry for a few seconds.
- Add capsicum and cook for a 5 minutes
- Add onions cook till they are pinkish and then add the corn flour mixture. And mix well.
- At this stage stir in the paneer cubes, turn the heat to high and saute for a few minutes until well combined with the sauce.
- Add in the onions and cook till they are pinkish.
- Chill paneer is ready to be served
Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles.
So that’s going to wrap this up for this special food chilli paneer recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
