Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, honey chilli potato. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does as mentioned earlier, the recipe for honey chilli potato recipe is extremely simple, yet few tips and. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet.
Honey chilli potato is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Honey chilli potato is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook honey chilli potato using 30 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Honey chilli potato:
- Prepare 4-5 boiled potatoes peeled, cut into fingers
- Take Oil for frying
- Prepare First coating
- Get 2 tsp red chilli powder
- Make ready 1 tbsp ginger garlic paste
- Make ready 3 tbsp corn flour
- Prepare 3 tablespoon all-purpose flour
- Take 2 tbsp Salt
- Get Second coating
- Get 3 tbsp all-purpose flour
- Make ready 3 tablespoon corn flour
- Take 1/4 tbsp black pepper
- Make ready 2-3 tbsp water
- Take For sauce
- Get 2 tbsp oil
- Prepare 6-7 Chopped garlic
- Make ready 2-3 silted chillies
- Make ready 1 big onion chopped
- Make ready 1 big capsicum chopped
- Take 1 Tsp chilli flakes
- Prepare 3 tbsp white sesame seeds
- Prepare 1 Tsp vinegar
- Prepare 1 Tsp soy sauce
- Get 2 tbsp tomato ketchup
- Get 1 Tsp red chilli sauce
- Take 1/4 cup water
- Make ready 1cup water to make corn flour slurry
- Take 2 tbsp spring onions
- Take As required Sesame seeds to garnish
- Take As required Chopped coriander leave to garnish
Today's recipe is 'Honey Chilli Potato'. It is a snack recipe which can also be served as an appetizer. Potato is one vegetable which is very popular among every age group. Honey Chilli Potatoes- Crispy, juicy the most tantalizing sweet chilli sauce that everyone will go crazy!
Instructions to make Honey chilli potato:
- Wash potato fingers well in running water and set aside. This removes any extra starch in the potatoes.
- Mix together corn flour, all-purpose flour, chilli powder, chilli paste and salt. Coat the potato fingers evenly with this flour mix.
- Heat oil in a wok or karahi and deep fry the potato fingers in batches till the potato is half cooked. It's important that you drop one potato finger at a time in to the oil so that they don't stick together.
- Remove the potato fingers on a tissue lined plate and let them cool.
- For the second coating, make a medium thick batter with all-purpose flour, corn flour and pepper powder by adding just a few tablespoons of water.
- Dip the half done fries in this batter and fry again in hot oil till crisp and golden. Drain on a kitchen paper and keep aside.
- Heat 2 tablespoons oil in another wok, add chopped garlic, green chillies and stir fry for a few seconds.
- Add onions, capsicum and saute for another minute to toast them.
- Now add vinegar, soy sauce, ketchup, honey and the red chili paste and stir together. Mix corn flour with 1/4 cup water to make a slurry and add this to the honey- vinegar mixture in the wok and stir for a few seconds till it thickens.
- Add the fried potato fingers and spring onion greens and toss together so that they are coated evenly in sauce. Switch off the flame and serve immediately garnished with some roasted sesame seeds and spring onion greens.
Honey chilli potato is a very tasty and one of a kind dish where regular chilli potato is made sweet and spicy by adding honey. Finely a good dose of sesame seeds are added for crunch. Honey Chilli Potatoes is an Indo-Chinese dish where deep fried potato fingers are tossed in honey and chilli sauce. It can be served as an appetizer or starter with a drink or as a side dish to fried rice. Honey Chilli Potato is a popular kids recipe and no Chinese food lover can ever say no to it!
So that’s going to wrap it up for this special food honey chilli potato recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
