Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetable idli. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vegetable Idli is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Vegetable Idli is something which I have loved my entire life.
Here is the recipe of Mixed Vegetable Idli, it's one of the healthy breakfast you can prepare for yourself. It's one of the favourite thing in our house and we have tried different types of it. Easy Vegetable Idli Recipe: Step by Step Vegetable Idli Recipe, Tips to make This variation of idli is a healthy one as it is made using fresh vegetables.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetable idli using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegetable Idli:
- Prepare 2-3 cups idli batter
- Get 1 cup chopped mixed veggies
- Get For greasing oil ( the idli moulds)
- Take For serving coconut chutney & sambar
IF using fresh idlis, let i cool completely and then crumble it. heat oil in a pan and pop in mustard seeds, urad dal. Vegetable Idli Recipe is the perfect Indian breakfast. A nutritional idli mixed with vegetables. Add vegetables of your choice in the batter and serve this healthy breakfast to your family.
Steps to make Vegetable Idli:
- Mix the batter and the veggies well. Spoon into the greased idli moulds. Bring some water to boil in the pressure cooker/ steamer and place the idli stand.
- Steam for 15-20 minutes. (Do not put the weight). After 5 minutes, open the cooker and let it cool further before demoulding.
- Transfer to a serving plate and relish with coconut chutney and sambar.
Vegetable Idli Upma Recipe is one of the breakfast recipes made from leftover idli's. In South India this recipe is famous, It doesn't even need any side dish as idli upma is filled with crunchy peanuts. Oats Idli is one of the Instant Idli which doesn't require the conventional process of soaking the rice, dal and grinding them to make an Idli. Also, it's low calorie and healthy made with Oats and vegetables. Baked vegetable Idli makes for a healthy and delicious appetizer or side dish.
So that’s going to wrap it up with this exceptional food vegetable idli recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
