Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sabudana kheer. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sabudana Kheer is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Sabudana Kheer is something which I’ve loved my whole life. They are nice and they look wonderful.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
To begin with this particular recipe, we must prepare a few components. You can have sabudana kheer using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sabudana Kheer:
- Prepare 1/2 cup Sabudana
- Get 1/2 litre Milk
- Get 4 tsp Sugar
- Prepare 1/4 tsp Cardoman powder
- Take 5 Badam crushed
- Make ready 5 Kaju crushed
- Make ready 8-10 Kishmish
- Prepare 1 tsp Pistachio soft
- Get 1 pinch Kesar threads
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Instructions to make Sabudana Kheer:
- First soak the sabudana in water for 2-3 hours.
- Take a milk in a pan and boil it.
- When milk boils add sabudana,cardamon powder, badam, kaju, pistachio soft and mix it well.
- Stir it time by time and when you see sabudana swells then mix sugar, kishmish, kesar threads and boil it for 2 minutes and then turn off the gas.
- You can serve it hot or cold.
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
So that’s going to wrap it up with this exceptional food sabudana kheer recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
