Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, honey chilli potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does not potatoes which has less starch and yields more crispy and tasty fries. lastly, you can vary the. How to make Honey Chili Potatoes - Indian Vegetarian Recipes "SUBSCRIBE" here to get updated on every new recipe. Ingredients of Honey Chilli Potatoes Recipe: Sliced potatoes coated n red chilli, deep fried with Sauteed with capsicum, honey, salt, soya sauce and chilli sauce, honey chilli potatoes are the.
Honey Chilli Potatoes is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Honey Chilli Potatoes is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have honey chilli potatoes using 21 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Honey Chilli Potatoes:
- Prepare 4 potatoes, wedges
- Prepare 1.5 tsp salt
- Take 4 tbsp corn flour
- Take 1/2 tsp black pepper
- Take as required oil for deep frying
- Get For Honey Chilli-
- Get 4 tsp oil
- Prepare 1.5 inch ginger, finely chopped
- Take 2-3 Cloves garlic, finely chopped
- Take 3-4 green chilli, slit
- Get 1/2 cup spring onion, chopped
- Take 1 capsicum, cubed
- Prepare 2 tsp chilli sauce
- Make ready 3-4 tbsp tomato sauce
- Make ready 3 tbsp soy sauce
- Make ready 1.5 tbsp vinegar
- Prepare 1/2 tsp salt
- Prepare 1.5 tbsp corn flour
- Take 1/2 cup water
- Get 3-4 tbsp honey
- Get 1.5 tsp sesame / til, roasted
Honey Chilli Potatoes- Crispy, juicy the most tantalizing sweet chilli sauce that everyone will go crazy! Honey Chilli Potato is a popular Indo-Chinese appetizer. Sweet and spicy flavor combination makes it This Honey Chilli Potato or Aloo is an easy and yummy dish. An ideal dish to serve for parties.
Steps to make Honey Chilli Potatoes:
- Wash, Peel and cut the potatoes in wedges.
- Heat 2-3 cups of water in a pan and add potato wedges to it with salt.
- Bring it to boil and let it boil for 2-3 minutes.
- Take out from water and add black pepper and corn flour to it and coat all the potatoes with flour.
- Heat oil in a kadhai and deep fry potatoes until crisp and golden in colour.
- Drain on an absorbent paper and Keep aside
- In a large wok, heat oil and saute garlic, ginger, green chilli and 2 spring onions.
- Add onions and capsicum, saute on high flame.
- Next add chilli sauce, tomato ketchup, soy sauce, white vinegar and salt.
- Saute this on high flame for half minute.
- Now mix 1 tbsp corn flour in ¼ cup water without any lumps in a bowl.
- Pour the corn flour mixture gradually in it and stir continuously till it turns translucent.
- Switch off the heat and add 2 tbsp honey and mix well.
- At last add fried potatoes and mix gently.
- Garnish with spring onions and 1 tsp roasted sesame seeds. mix well.
- Honey chilli potatoes are ready to serve hot with fried rice as complete meal or as it as snack.
Delicious finger licking honey chilli potatoes which taste super yummy and is easy to make as well. Take potatoes, salt, pepper, cornflour and oil in a bowl. Honey Chilli potatoes are a perfect appetizer to serve your guests or kids can enjoy them as an evening snack. These are always a hit at kids parties. It has all the flavors. it is spicy.
So that is going to wrap this up with this exceptional food honey chilli potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


