Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chilli chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that.. Chilli Chicken Dry Recipe Ingredients for Chilli Chicken Recipe: For marination: - Boneless chicken (preferably - Add the fried chicken pieces and mix well so that the pieces are coated with the sauce.
Chilli chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Chilli chicken is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chilli chicken using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chilli chicken:
- Make ready 2 chicken breasts (cut in strips)
- Get 1/2 teaspoon pepper
- Take 1 tsp salt
- Get 1 egg beaten
- Make ready 3/4 cup flour
- Get 1 red chilli chopped
- Make ready 3 tablespoons soy sauce
- Get 2 tablespoons tomato sauce
- Get 2 tablespoons chilli sauce
- Take 1/2 cup water (100 mL)
It has been posted along with a video procedure. It is basically found on streets of India in every fast. Get yourself through the week with Ina Garten's Chicken Chili recipe from Barefoot Contessa on Food Network; it's low in calories but high in Ina makes a traditional chili with chicken instead of beef. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls.
Instructions to make Chilli chicken:
- Season chicken with salt & pepper.
- Coat in egg wash and flour. Deep fry the chicken. (or shallow fry if you like). Set aside.
- Stir fry the vegetables. Set aside.
- In a pan, add bit of oil, add the garlic, red chilli, soy sauce, tomato purée, and water.
- Stir and simmer the mixture reduces and is thick and syrupy.
- Add back in the vegetables & chicken. Stir well in the sauce.
The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. Chilli chicken - one of the favorite dishes of non vegetarian lovers. Chilli chicken is indigenous to China; however, it is prepared all over the world. Was chilli chicken the first thing that you used to order in a restaurant during your school/college days? During my school years, fried rice & chilli chicken was the most happening couple.
So that is going to wrap it up with this special food chilli chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
