Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey chilli potato. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Honey Chilli Potato is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Honey Chilli Potato is something which I’ve loved my whole life.
Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does as mentioned earlier, the recipe for honey chilli potato recipe is extremely simple, yet few tips and. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet.
To begin with this particular recipe, we must first prepare a few components. You can cook honey chilli potato using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Honey Chilli Potato:
- Prepare For sweet chilli sauce
- Prepare 1 tbsp Oil
- Take 1 tbsp Garlic finely chopped
- Take 1 tbsp dark Soy Sauce
- Prepare 1 tbsp Ketchup
- Get 2 tbsp Chilli Sauce like Sriracha
- Get 1 tbsp Honey
- Make ready 1 tbsp Corn Flour
- Make ready 5 tbsp Water
- Get 1/4 cup Sesame Seeds
- Take 4 tbsp Spring Onions chopped
- Prepare For crispy potatoes
- Prepare 350 grams Potatoes
- Take 2 cups Cold Water
- Make ready 1/4 cup Rice Flour
- Take Salt
- Take 1/4 cup Corn Flour
- Get Pepper
- Get Oil for deep frying
Today's recipe is 'Honey Chilli Potato'. It is a snack recipe which can also be served as an appetizer. Potato is one vegetable which is very popular among every age group. Honey Chilli Potatoes- Crispy, juicy the most tantalizing sweet chilli sauce that everyone will go crazy!
Instructions to make Honey Chilli Potato:
- Cut the potatoes into finger chip size and transfer them to a bowl. Add cold water, cover it and let it sit in refrigerator for one hour.
- Drain the water from the potatoes and add corn flour, rice flour, salt and pepper. Mix well until every potato chip is well coated with the flour mixture. Add one or two tablespoons of water if needed.
- Heat some oil in a pan on medium low heat and add chopped garlic to it. Once the garlic is light brown and fragrant, add the peppers and the soy sauce, chilli sauce, honey, ketchup and mix well.
- In a bowl, mix water and corn flour and add this to the sauce. - Keep stirring on medium low heat for not more than one minute and now turn off the flame.
- Add the sesame seeds and mix well. Keep aside.
- Deep fry the potatoes until they are crispy golden brown.
- Add them to the pan in which the sauce was prepared and mix until every chip is well coated. - Cook for not more than 1 minute on medium heat. Sprinkle some spring onions and serve hot.
Honey chilli potato is a very tasty and one of a kind dish where regular chilli potato is made sweet and spicy by adding honey. Finely a good dose of sesame seeds are added for crunch. Honey Chilli Potatoes is an Indo-Chinese dish where deep fried potato fingers are tossed in honey and chilli sauce. It can be served as an appetizer or starter with a drink or as a side dish to fried rice. Honey Chilli Potato is a popular kids recipe and no Chinese food lover can ever say no to it!
So that is going to wrap this up with this exceptional food honey chilli potato recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
