Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, biscuit fritters. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Biscuit Fritters is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Biscuit Fritters is something which I’ve loved my whole life.
In this video I have made some biscuit fritters as well as dates and apple fritters. Biscuit ambado is the Konkani name. These yummy fritters with a crispy crust and a soft inside are a Biscuit ambado is a favourite of Konkani's and is commonly served as a snack/breakfast during.
To get started with this recipe, we have to first prepare a few components. You can cook biscuit fritters using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Biscuit Fritters:
- Take gram flour
- Take rice flour
- Prepare carom seeds
- Take turmeric powder
- Prepare red chilli powder
- Take Salt
- Take small packet monaco biscuits
- Take small cucumber, thinly sliced
- Prepare tomato thinly sliced
- Prepare tomato ketchup
- Get green chutney
- Make ready grated cottage cheese
- Take nylon sev
- Take chaat masala
- Make ready Oil for frying
See more ideas about Recipes, Fritters, Doughnuts. Pears, bananas, corn, carrots, crab, cheese, apples, pumpkin, cauliflower — sweet or savory, it doesn't matter — they're all fritterable! Fritters are as versatile as they are delicious. Sweetcorn fritters make a great brunch with avocado and eggs, whilst courgette fritters are a wonderful vegetarian supper.
Steps to make Biscuit Fritters:
- Firstly, take gram flour in a mixing bowl.
- Add rice flour, carom seeds, turmeric powder, red chilli powder and salt. Mix well.
- Now add half cup water and make a smooth batter. Keep it aside for 10 minutes.
- Now we will make biscuit sandwich. For this, place two biscuits in a plate.
- Apply ketchup on one side of a biscuit and green chutney on one side of second biscuit.
- Now place a tomato slice and a cucumber slice on a biscuit and cover it with the second biscuit.
- Make more sandwich likewise with remaining biscuits.
- Heat oil in a deep pan on medium flame.
- Now dip biscuit sandwich in gram flour batter and drop it in the heated oil. Deep fry till crisp and golden brown.
- Make more fritters likewise.
- Now cut these fritters into two halves.
- Garnish with grated cottage cheese and nylon sev.
- Sprinkle some chaat masala and serve hot with green chutney or tomato ketchup.
These crispy sweetcorn fritters take seconds to make and taste delicious too. Children will love making this easy fritters recipe as well as eating them. This sweet and buttery apple fritter monkey bread is made with one apple, refrigerator biscuits, and a handful of simple ingredients. It makes a delicious treat or a decadent breakfast to share. These chickpea fritters have a really interesting texture, and remind me of a biscuit made with chickpea flour.
So that is going to wrap this up for this special food biscuit fritters recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
