Aloo Paratha
Aloo Paratha

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, aloo paratha. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.

Aloo Paratha is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Aloo Paratha is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have aloo paratha using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Aloo Paratha:
  1. Take 3 Potato boiled
  2. Prepare to taste Salt
  3. Prepare as per taste Red chilli powder
  4. Prepare as needed Vegetable oil
  5. Prepare as required Wheat flour
  6. Take As needed Fresh Coriander leaves
  7. Get as required aamchur powder

Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.

Steps to make Aloo Paratha:
  1. Boiled & peel the potatoes. Mash them.
  2. In mashed potatoes add all dry spices Coriander leaves salt
  3. Mix well. Keep aside. Take wheat flour add little salt mix add 2 spoon oil kned with water smooth. cover 5 min
  4. Make a balls from kneding floor roll out a paratha with rollar pin applay some oil then spread potato mixture press with lhands lightly
  5. Cover carefully fold it deep in dry wheat flour make paratha don't make thin.
  6. Heat up griddle applying oil all over put on paratha fry well till golden in colur both sides. applying oil
  7. Your tasty paratha ready to eat Serve with curd piccle tea papad.
  8. Enjoy.
  9. Serve

Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.

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