Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aloo paratha. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Aloo Paratha is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Aloo Paratha is something that I have loved my entire life.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
To get started with this recipe, we must first prepare a few components. You can cook aloo paratha using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Aloo Paratha:
- Get 1 cup wheat flour
- Prepare 1/2 cup water
- Make ready 3 potatoes
- Make ready 2 tablespoon oil
- Take 1 teaspoon cumin seeds
- Prepare As needed Small bunch of curry leaves
- Get 1 inch ginger
- Prepare 1 onion
- Take 2-3 green chillies
- Make ready 1 teaspoon aniseed powder
- Take 2 teaspoon coriander powder
- Get 1 teaspoon cumin powder
- Make ready 1 teaspoon Chaat masala
- Make ready to taste Salt
- Prepare As needed Oil to fry
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Steps to make Aloo Paratha:
- Boil potatoes, peel and mash them. Chop green chillies, onion, ginger and curry leaves.
- Mix wheat flour and water and make dough. Keep aside.
- Heat oil in a pan, add cumin seeds, when crackle add curry leaves, chopped onion ginger and green chillies.
- Sauté for a minute.
- Now add cumin powder, aniseed powder, cumin powder and chaat masala.
- Now add salt, mashed potatoes and mix well. Keep aside to cool.
- Make four balls of dough and divide potatoes mixture in 4 portion and make balls of it to. Now roll dough to make small circle and put potatoes mixture on it, gather circle to make stuffed ball.
- Now roll stuffed ball to make circle of 6-7 inches. Now heat tawa put paratha on it and cook on both sides and fry them using oil.
- Serve hot with butter, mango pickle and curd.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
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