Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, aloo paratha. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Aloo Paratha is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Aloo Paratha is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook aloo paratha using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Paratha:
- Get 1 cup wheat flour
- Take 1/2 cup water
- Make ready 3 potatoes
- Prepare 2 tablespoon oil
- Make ready 1 teaspoon cumin seeds
- Make ready As needed Small bunch of curry leaves
- Prepare 1 inch ginger
- Prepare 1 onion
- Prepare 2-3 green chillies
- Make ready 1 teaspoon aniseed powder
- Prepare 2 teaspoon coriander powder
- Prepare 1 teaspoon cumin powder
- Get 1 teaspoon Chaat masala
- Prepare to taste Salt
- Take As needed Oil to fry
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Steps to make Aloo Paratha:
- Boil potatoes, peel and mash them. Chop green chillies, onion, ginger and curry leaves.
- Mix wheat flour and water and make dough. Keep aside.
- Heat oil in a pan, add cumin seeds, when crackle add curry leaves, chopped onion ginger and green chillies.
- Sauté for a minute.
- Now add cumin powder, aniseed powder, cumin powder and chaat masala.
- Now add salt, mashed potatoes and mix well. Keep aside to cool.
- Make four balls of dough and divide potatoes mixture in 4 portion and make balls of it to. Now roll dough to make small circle and put potatoes mixture on it, gather circle to make stuffed ball.
- Now roll stuffed ball to make circle of 6-7 inches. Now heat tawa put paratha on it and cook on both sides and fry them using oil.
- Serve hot with butter, mango pickle and curd.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that is going to wrap it up for this exceptional food aloo paratha recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
