Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried yellow tofu with spicy soy sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Yellow bean sauce is sometimes called yellow bean paste, or fermented yellow soybean paste. If you make this with a whole package of tofu, double the sauce ingredients. Spoon the sauce evenly over the tofu, and sprinkle some roasted sesame seeds Click here to cancel reply.
Fried yellow tofu with spicy soy sauce is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fried yellow tofu with spicy soy sauce is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried yellow tofu with spicy soy sauce using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried yellow tofu with spicy soy sauce:
- Get Tofu
- Prepare Yellow tofu
- Get Oil to fry tofu
- Get Spicy soy sauce
- Take Cabe rawit (cayene) slice
- Get nipis juice (lime)
- Prepare Shalot slice
- Make ready Sweet Soy sauce
Tofu is an unlikely partner for red wine, but in this recipe by Young Hwa Chung—wife of Dana Estates owner Hi Sang Lee—a soy-ginger glaze works well with the winery's Cabernet Sauvignon. Fried tofu served with spicy cilantro and peanut sauce. Spicy ground pork stir-fried with fragrant holy basil. Served over jasmine rice, a fried egg and garlic chili fish sauce.
Steps to make Fried yellow tofu with spicy soy sauce:
- Fried the yellow tofu until nixe golden brown or just medium
- Mix together all the ingridients for spicy soy sauce
- pour the spicy soy sauce on the fried tofu
Pan fried Chinese chive cakes served with spicy soy sauce. These vegan Soy Marinated Tofu Bowls are full of rich flavors and plenty of texture to keep your taste buds happy and your belly full. This dish is traditionally made with pork but can also be made with beef or chicken (ground/minced). Tofu cubes are very crispy outside, yet warm and soft inside. Sort of like Asian "french fries".
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