Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chilli garlic paneer. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chilli garlic paneer is prepared by grinding Kashmiri chillies, garlic pods along with vinegar. In this video i have shown simple side dish recipe for dosa,chapathi,roti,ghee rice or anything, at the same time healthy one also. Chili Garlic Paneer, is one of my favorite go to Indian Chinese dish.
Chilli garlic paneer is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chilli garlic paneer is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chilli garlic paneer using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chilli garlic paneer:
- Get 350 gm paneer
- Prepare 5-6 garlic chopped
- Take 4 green chillies slit or half cut
- Prepare 2 tsp Curry leaves
- Get 1 tsp red chilli powder
- Prepare 1 tsp coriander powder
- Make ready 1/4 tsp turmeric powder
- Take 1 tsp kitchen king masala
- Get 1/4 tsp fennel seeds
- Take to taste Salt
- Prepare 4 tsp oil
This paneer chilli recipe gives you a truly restaurant style taste and flavor. Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine. Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili Once oil is hot, add the ginger, garlic, celery and green chili. Every year during Lent I receive a lot of requests from my readers asking me to post vegetarian recipes I will try and post as many new vegetarian recipes as possible.
Instructions to make Chilli garlic paneer:
- Cut paneer in finger shape… Or cubes
- In a pan add oil.. Than add chilli garlic paste saute it till it gets light brown than add fennel seeds and curry leaves. Saute it..
- Now add paneer and mix it slowly… Now add red chilli powder turmeric powder coriander powder salt and mix it.. Now add kitchen king masala mix it.. An cover it with lid.. For 2 to5minutes
I don't tend to write about my father whom we affectionately call Pappa a lot around here. Apart from the fact that we grew up in a household where women solely managed and ran the kitchen. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Crisp cubes of Paneer (cottage cheese) tossed around in Manchurian sauce with Thai green chili peppers, sweet bell peppers, and onions.
So that’s going to wrap it up for this special food chilli garlic paneer recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
