Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, aloo paratha. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Aloo Paratha is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Aloo Paratha is something that I’ve loved my whole life.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
To begin with this recipe, we must prepare a few ingredients. You can have aloo paratha using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Aloo Paratha:
- Make ready For dough-
- Take 2 cups wheatflour
- Take 2 tsp refined oil
- Prepare 1 cup water to knead
- Prepare For Aloo stuffing
- Take 2 potatoes boiled & mashed
- Take 1/4 tsp Kashmiri red chilli powder
- Make ready 1/2 tsp coriander seeds(crushed)
- Get 1/4 tsp cumin powder
- Take 1 green chilli chopped
- Get 1/2 tsp amchur powder / dry mango powder
- Prepare 1/4 tsp ajwain/ carom seeds
- Get to taste Salt
- Get 1/2 tsp ginger paste
- Prepare 2 tbsp coriander finely chopped
- Get Other ingerdients-
- Prepare 1/2 cup wheat flour to dust
- Prepare 2 tbsp ghee
- Prepare 1 tbsp butter
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Steps to make Aloo Paratha:
- Knead wheat dough by taking 2 cups wheat flour, 2 tsp refined oil, 1/2 tsp salt & 1 cup water.
- In a large mixing bowl take 2 boiled & mashed potatoes.
- Add red chilli powder,turmeric,cumin, aamchur powder, ajwain, ginger paste, chopped coriander leaves, salt & mix well.
- Pinch a ball sized wheat dough & dust with some wheat flour.
- Roll it in a circular, then stuff the potato stuffing in the middle by making a whole & roll slightly thick
- Fry the parathas with ghee still brown.
- Serve hot with butter,kashmiri dum aloo & kesar pista Srikhand.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that is going to wrap this up with this exceptional food aloo paratha recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
