Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, paneer parcha. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Paneer parcha is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Paneer parcha is something that I’ve loved my whole life.
Paneer Parcha, a dish close to paneer pasanda though quite different. Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with Paneer paratha is one of the many popular paratha varieties from Punjab.
To get started with this recipe, we must prepare a few ingredients. You can cook paneer parcha using 39 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Paneer parcha:
- Get For curry
- Make ready 1/4 cup fried onion
- Take 1/4 cup yogurt
- Make ready 10-15 cashews
- Prepare 11-12 whole dried chillies
- Get 4 tomatoes
- Get For gravy
- Get 2 tbsp oil
- Prepare 6 cloves
- Take 2 black cardamom
- Prepare 1 star anise
- Take 1 tsp fennel seeds
- Prepare 1 tsp kasoori methi
- Take 1 tsp kashmiri red chili powder
- Get 1 tsp coriander powder
- Get 1/3 tsp turmeric
- Get Salt as per taste
- Get 1 tbsp butter
- Make ready 1 tsp sugar
- Get 1 tbsp cream
- Prepare For parcha
- Make ready 2 tbsp oil
- Prepare 2 green chillies chopped
- Prepare 1 inch ginger grated
- Get 12 cashewnuts chopped
- Get 14-15 raisins chopped
- Get 1 small carrot chopped
- Prepare 3 French beans chopped
- Get 20 grams crumbled paneer
- Take 4 tbsp boiled corn
- Get 4 tbsp green peas
- Make ready 1 tsp red chili powder
- Take Salt as per taste
- Prepare 1 tsp kichan king masala
- Make ready 2 tbsp coriander leaves chopped
- Take 1 tbsp anardana
- Take slice Paneer
- Prepare 2 tsp butter
- Make ready 1/2 tsp chilli flacks
Find paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Paneer (pronounced [pəniːr]) is a fresh cheese common in the Indian subcontinent. It is an unaged, non-melting soft cheese made by curdling milk with a fruit- or vegetable-derived acid.
Steps to make Paneer parcha:
- For gravy prep: bland the birista-yogurt into paste and keep aside than blend 4tomatoes and keep aside add cashews, red chili and 2 cups water into it boil and simmer it for 10 min. Let it cool remove red chillies stem and blend to a smooth paste
- For gravy: to the pan add 2 tbsp oil once hot add cloves, black cardamom, anise star, fennel seeds, and kasoori methi add yogurt-birista paste and cook for 4-5 min add 1 tsp kashmiri red chili powder 1 tsp coriander powder 1/3 turmeric mix and cook 2 minutes pour in the tomato paste mix and add salt cover and cook 5 minutes add in the cashews-chilli paste stir and cook for another couple minute add 2 cups water and get to the boil and turn off the flam now gravy is ready
- For parcha: add oil in pan green chillies, ginger, cashews,and raisins cook for a minute than add carrot, french beans,corn, peas and paneer stir well and cook for 2 minutes than mash it well with masher add some water and mix it well add red chilli powder salt kichan king masala mix well and cook for a minute add coriander and anardana turn off the flam take slice of paneer and fill the mixture inside it.
- Now in a grill pan (if you have) add some butter a bit of a coriander and chilli flakes place the paneer parcha and grill it spread butter on top and sprinkle coriander and chilli flakes flip over and grill it for a minute
- Get this down in a serving plat then pour the gravy on parcha and serve hot.
Drain completely and then grind in a. Recipe for homemade soft paneer from milk. Store bought paneer has things added to it to increase shelf life. Do try at home and you will never go back to store bought paneer again. Paneer Pasanda is a delicacy consisting of stuffed paneer with rich creamy gravy.
So that is going to wrap this up with this special food paneer parcha recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
