Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, aloo paratha. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Aloo Paratha is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Aloo Paratha is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have aloo paratha using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Aloo Paratha:
- Take For dough:
- Get 2 cup wheat flour
- Prepare 2 tsp oil
- Get to taste salt
- Take As required water, to knead
- Take for aloo stuffing:
- Prepare 2 potato, boiled & mashed
- Get 2 chilli, finely chopped
- Make ready 1/4 tsp turmeric
- Make ready 1/4 tsp cumin powder
- Get 1/2 tsp dry mango powder
- Prepare 1 tsp ginger chilli paste
- Make ready 2 tbsp coriander, finely chopped
- Get to taste salt
- Take other ingredients:
- Make ready 1/2 cup wheat flour/atta, to dust
- Make ready 8 tsp oil
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Steps to make Aloo Paratha:
- Firstly, knead wheat dough by taking wheat flour, oil, salt and water.
- Then in a large mixing bowl take boiled and mashed potato. add chilli,turmeric, cumin powder, amchur, ginger chilli paste, coriander and salt.
- Mix well making sure all the spices are combined well. pinch a ball sized wheat dough and dust with some wheat flour.
- Now, roll it in a circle, stuff the stuffing and roll slightly thick. cook the paratha to golden brown adding oil. - finally, serve hot aloo paratha with butter/cheese/sauce/raita or pickle.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that’s going to wrap it up for this special food aloo paratha recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
