Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aloo paratha. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Aloo Paratha is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Aloo Paratha is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have aloo paratha using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Paratha:
- Get For dough:
- Prepare 2 cup wheat flour
- Get 2 tsp oil
- Make ready to taste salt
- Prepare As required water, to knead
- Prepare for aloo stuffing:
- Get 2 potato, boiled & mashed
- Take 2 chilli, finely chopped
- Get 1/4 tsp turmeric
- Prepare 1/4 tsp cumin powder
- Make ready 1/2 tsp dry mango powder
- Make ready 1 tsp ginger chilli paste
- Prepare 2 tbsp coriander, finely chopped
- Get to taste salt
- Prepare other ingredients:
- Get 1/2 cup wheat flour/atta, to dust
- Prepare 8 tsp oil
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Instructions to make Aloo Paratha:
- Firstly, knead wheat dough by taking wheat flour, oil, salt and water.
- Then in a large mixing bowl take boiled and mashed potato. add chilli,turmeric, cumin powder, amchur, ginger chilli paste, coriander and salt.
- Mix well making sure all the spices are combined well. pinch a ball sized wheat dough and dust with some wheat flour.
- Now, roll it in a circle, stuff the stuffing and roll slightly thick. cook the paratha to golden brown adding oil. - finally, serve hot aloo paratha with butter/cheese/sauce/raita or pickle.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that is going to wrap it up with this exceptional food aloo paratha recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
