Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, ghughuni. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This is North Indian Breakfast Dish called " Ghughuni". Mutton Ghughuni Recipe In Kolkata StyleMai yaha mutton ghughuni Recipe banayi hu apne Kolkata style because I from Kolkata.ishliye mai kolkata ka yeh dish aap. Demuri Ghughunishvili. Не думай, что было.
Ghughuni is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Ghughuni is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ghughuni using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ghughuni:
- Take 2 tbsp mustard oil
- Prepare 1 cup boiled kala chana
- Prepare 1 tsp cumin seeds
- Get 1 tbsp chopped green chilli
- Get 1 medium sized onion finely sliced
- Get 1 medium sized tomato finely chopped
- Get 1/2 tsp turmeric powder
- Take 1 tsp red chilli powder
- Take 1 tsp kitchen king masala
- Get 1/2 tsp garam masala powder
- Make ready to taste Salt
- Take 1/4 cup finely chopped coriander leaves
Join to listen to great radio shows, DJ mix sets and Podcasts. Never miss another show from Luka Ghughunishvili. SoundCloud is an audio platform that lets you listen to Stream Tracks and Playlists from Irakli. Ghughunishvili on your desktop or mobile device.
Instructions to make Ghughuni:
- In a pan add oil. Once the oil is hot add cumin seeds and green chilli. Saute it for a minute and add the onion. Mix it well.
- Now add tomato and a pinch of salt. Cook it until tomato becomes soft.
- Then add turmeric powder, garam masala powder, kitchen king, red chilli powder and mix it well. Now add boiled chana, salt and again give a nice stir. Cover it and cook it on low flame for 3-4 minutes.
- Now add coriander leaves and mix it well. Your ghughuni is ready. Serve it in the evening.
Stunts. + Add or change photo on IMDbPro ». Add a bio, trivia, and more. Update information for Akaki Ghughunishvili ». This is Lasha Ghughunishvili Instagram Profile (@lasha_ghughunishvili). Here you can discover all stories, photos, videos posted by Lasha Ghughunishvili on Instagram.
So that is going to wrap it up for this special food ghughuni recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
