Ghughuni
Ghughuni

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ghughuni. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ghughuni is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Ghughuni is something that I have loved my whole life. They’re nice and they look fantastic.

This is North Indian Breakfast Dish called " Ghughuni". Mutton Ghughuni Recipe In Kolkata StyleMai yaha mutton ghughuni Recipe banayi hu apne Kolkata style because I from Kolkata.ishliye mai kolkata ka yeh dish aap. Demuri Ghughunishvili. Не думай, что было.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ghughuni using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ghughuni:
  1. Take 2 tbsp mustard oil
  2. Take 1 cup boiled kala chana
  3. Take 1 tsp cumin seeds
  4. Prepare 1 tbsp chopped green chilli
  5. Make ready 1 medium sized onion finely sliced
  6. Prepare 1 medium sized tomato finely chopped
  7. Get 1/2 tsp turmeric powder
  8. Make ready 1 tsp red chilli powder
  9. Make ready 1 tsp kitchen king masala
  10. Take 1/2 tsp garam masala powder
  11. Get to taste Salt
  12. Prepare 1/4 cup finely chopped coriander leaves

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Steps to make Ghughuni:
  1. In a pan add oil. Once the oil is hot add cumin seeds and green chilli. Saute it for a minute and add the onion. Mix it well.
  2. Now add tomato and a pinch of salt. Cook it until tomato becomes soft.
  3. Then add turmeric powder, garam masala powder, kitchen king, red chilli powder and mix it well. Now add boiled chana, salt and again give a nice stir. Cover it and cook it on low flame for 3-4 minutes.
  4. Now add coriander leaves and mix it well. Your ghughuni is ready. Serve it in the evening.

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So that’s going to wrap it up for this special food ghughuni recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!